Description
Elephant Yam (Amorphophallus paeoniifolius)
A unique and versatile tuber, Elephant Yam, also known as Olitorius, is a staple food in many tropical regions. Its distinctive, starchy root is used in various culinary preparations, from curries and stews to chips and flour.
Key Features:
Rich Nutrient Profile: Packed with essential vitamins, minerals, and dietary fibre.
Versatile Culinary Uses: Can be boiled, roasted, fried, or ground into flour.
Long Shelf Life: When stored properly, it can last for several months.
Sustainable Sourcing: Sourced from ethical and sustainable farming practices.
Benefits:
Dietary Fiber: Promotes digestive health.
Vitamins and Minerals: Supports overall well-being.
Gluten-Free: A suitable option for those with gluten sensitivities.
Unique Flavor: Adds a distinctive taste to various dishes.
Elevate your culinary experiences with the exotic flavour and nutritional value of Elephant Yam.
Origin – India
Export Promotion Council – Apeda
HSN Code – 07143000
Weight – 10KG Net & Gross
Payment terms – 80% Advance & Balance on B\L
(Sea Shipment and Air Shipment, both Available)
Rate – INR 600/bag (Rates may change as per Market volatility)
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